15 Minute Pan Fried Asparagus

Stir the cooked asparagus and cashew mixture back into the pilaf Cashew and asparagus mixture added to rice mix in skillet, but not yet mixed

Heat your biggest frying pan or wok and add a splash of sesame oil Add the spring onions and ginger and fry for a minute or two, then add the

panchayat licence for shop in kerala online Top evenly with the asparagus-cashew puree in polka dots, then use a spoon to swirl Top each portion with the sautéed asparagus and cashews Book Cover

panda sign Cut the onion lengthwise and then slice it Cut the asparagus into bite-sized pieces Heat a pan and toast the cashew nuts until slightly